Greeting all! Please share this information with all of your vaccine healthy and vaccine injured friends, especially those interested in removing the spike 1 protein from their body. You may have heard of the potent antioxidant, glutathione, as a remedy to the COVID-19 virus. The Thiol molecule is very good at disabling the spike protein binding mechanism via disulfide reduction. Mushrooms contain two extremely potent antioxidants, Ergothioneine and Glutathione, with abundant, bio-available, thiol molecules!
Thiol molecules provided by the ergothioneine and glutathione in mushrooms, may prevent the Spike 1 Protein from binding to the ACE-2 receptor.
Scientific, peer-reviewed articles state that the spike protein can be prevented from binding to receptor sites thanks to the effects of the thiol molecule:
Mushrooms, “a rich source of the potent antioxidants ergothioneine and glutathione, as well as Vitamin D, may have neuroprotective properties”